On Tap

Brewed with Watermelon & Cucumber Juice & Hibiscus Flowers.

Sour ale with strawberry and raspberry puree. Finished with fresh lemon and lime zest. 

Tropical Fruit, citrus, and gooseberry forward. Clean and balanced. Flavorful without being a blunt instrument.

Czech-Style Dark Lager

American style IPA.

American Sour Ale with strawberry and lemon.

Hazy, Juicy, NEIPA. Hopped with Azacca, El Dorado, and Huell Melon.

The Fableist Chardonnay (often labeled "The Bee and Jupiter" Fable #163) is a cool-climate Central Coast wine known for being vibrant, creamy, and balanced. It features aromas of honeydew melon, lemon zest, and white peach, with palate notes of lemon pudding, pineapple, and a touch of nutmeg or ginger. 

 

Locally brewed amber lager.

California Common

Japanese Rice Lager

Sour ale with Rainbow Sherbet flavor and lemonade.

The most supreme expression of berries and all the tart juice they have to fifer! An all star cast of dark berries come together for this berry monolith. Boysenberry, raspberry, blackberry, and black currant unify under the berry flag of radically juicy goodness. Can you fit more berries in a beer? Maybe. Should you? Probably not.

Blonde Ale Shandy made with a careful mix of lemon, pineapple, and lime juices with a small touch of Grenadine.

Sour Ale with Lingonberry flavor (Inspired by swedish-fish candy)  Did you know that Swedish Fish candies were flavored like lingonberries? We'd never even heard of lingonberries. But they taste amazing!

Sour ale with raspberry, pineapple and orange. Do yourself a favor and toss one in the cooler on your way to the pool or river, you deserve a rainbow! 

This incredibly crushable and refreshing fruited sour beer was brewed with some of our favorite summer ingredients. Raspberry fruit sweetness is balanced with just the right amount of lemony zip from lemon peel and nostalgic candied-lemon aromas from lemongrass.

Light, crisp and always refreshing, it’s the uncomplicated Original hard cider from your buddies at Blake’s.

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A Bavarian specialty of dark colored, top fermented yeast beer with typical yeast cloudiness. Its unmistakable and well balanced taste is due to an excellent choice of dark aromatic malt and goes very well with traditional Bavarian dishes 

Made from Granny Smith apples, dry cider with strong tart apple flavor.

Tart summer session sour brewed with peaches

Red blend composed of 86% Merlot, 10% Cabernet Sauvignon and 4% Syrah.

Our award-winning Dry Chenin Blanc is a source of pride for Dry Creek Vineyard, but we must give credit where credit is due. If imitation is the sincerest form of flattery, Dry Creek Vineyard extends praise to our original source of inspiration in the small French village of Vouvray in the Loire Valley. It was in Vouvray, that our love affair with Chenin Blanc began.

To enter Ukiyo is to enter the floating world detached from the cares and concerns of life. This Japanese inspired rice lager was created for such an experience. Light and crisp in character, the unique addition of jasmine tea produces sweet floral notes and a fresh, pleasurable finish.

Since April 1991, the Köstritzer black beer brewery, a subsidiary of the Bitburger brewery, has emerged as of one of the most modern breweries in Thuringia. In September 1993, it was with great pride we (re-) introduced the "original Köstritzer black beer".

Watermelon habenero cider with the perfect mix of fruit and spice!

Milk Stout with Peanut Caramel Nougat Chocolate Bars & Milk Sugar

Key lime & pie crust flavored cider.

Our “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.

German Kölsch style beer brewed by Brauerei Heinrich Reissdorf in Köln, Germany.

Imperial milk stout with golden raisins, cinnamon, and vanilla.

Each year we try to top ourselves by making the hoppiest, most intense IPA we can muster. We sample endless hop varieties during the annual harvest to choose the ultimate mix—flavorful and aggressive, yet refined. Then we push them beyond their limits to reimagine Hoptimum, a remarkably drinkable Triple IPA.

Allagash White delicately balances full flavor with a crisp, refreshing taste and subtle hints of spice. Naturally cloudy, bottled with yeast.

A balanced, soft, and juicy IPA. Ripe passion fruit and citrus hop aroma lead to a full, fruit-forward hop flavor that washes over the palate, ending with subtle bitterness. 6.5%

It’s an American IPA for lovers of American IPA, yet crafted with the same painstaking attention to detail that’s a Belgian hallmark. 7.5%

TASTING NOTES
Nose: Ripe Pear & Sunshine
Color Profile: Sugar Cookie
Flavor Profile: Dole Whip & Lemon Starburst
Structure: Delightfully Subtle Evervence - Alluring Tingle to the Taste Buds
Residual Sugar: Dry / Minuscule

The most profound contributing factor to the outstanding quality of our California Pinot Noir, and the integrity to its varietal, is the diversity of its sourcing. Because it is not relegated to a single county or growing region, we are given the opportunity to source from the best Pinot Noir regions throughout the state. From the warmer regions of the Central Coast, to the foggy cool valleys of our Northern Coast, each individual lot promotes the intense berry and spice flavors quintessential to Pinot Noir.

Delicate lily and cotton candy aromatics, fresh black Tartarian cherries, briar-fruit cobbler, satsuma plum preserves, chocolate covered blueberries, dandelion root tea, muddled spearmint, the palate is soft, sateen, yet energetic, lively, and full of mouthwatering juiciness. Blend of 25% Grenache, 25% Zinfandel, 20% Syrah, 14% Petite Sirah, 12% Merlot, 2% Cabernet Sauvignon, 2% Mourvedre.

The Hayes Valley Merlot is an elegant approach to classic grape varietal. The wine is produced in a style that would suit the finest of wine lists but would fit in on the porch on a sunny day. The natural acidic structure from the Central Coast grapes helps it stand up to a great meal, but the subtle tannic structure lets it stand alone as great sipping wine. The bright fruit notes classic to the Merlot varietal stand out and the undertones of vanilla and sweet oak help balance out the palate. Blend: 84% Merlot, 14% Cabernet Franc, 2% Cabernet Sauvignon

Boasting only 9% ABV and zero sugar, this is a clean, lighthearted, ""better-for-you"" wine with aromas of grapefruit and papaya. White pear, wet rock, and honeysuckle add character.""

Sour Ale With Vanilla, Orange Juice, and Milk Sugar

Wisconsin honey, vanilla, and aromatic botanicals come together in this fire-brewed root beer.

Welcome to the future. Our collective human consciousness, or Ghost in the Machine, has gained a tolerance for hops beyond what mankind has ever known before. This Double India Pale Ale is the necessary outcome.

Aromas of passion fruit, accompanied by gentle white pepper complete its cheerful bouquet. Confirmed on the palate by a silky wine with very delicate tannins, along with mango and crunchy plum notes.

Enter the dark place. We’re all freaks here. Savor the Dunkel with a strong malty backbone derived from Munich and Crystal malts balanced with German noble hops. Step inside, step inside

A beautifully aromatic and balanced milk stout with delicious notes of peanut butter, coffee, and dark chocolate. This dark, mythical beer nods to the long-passed legends of our region’s seafarers. - Contains lactose. Does not contain nuts or peanuts. 

An embodiment of the Indian Summer spirit, this orange-gold brew is spot-on for the style. A gentle bouquet flows from a mousselike head with heavy tart wheat and soft lemon aromas that titillate the nose. Extraordinarily balanced, the same smooth wheat sinks into the tongue with a delectable doughy flavor, while soft carbonation tickles the cheeks. Juicy lemon waves join the wheat and flow through the entire swallow. Mildly peppery hops secure a lovely clean finish with just a touch of banana. This beer’s not bright, but rather rich and fluid; the body lends this hefe a replenishing, autumnal appeal.

This beer is an "easy-drinking" IPA similar to Northeastern or East Coast styles in malt balance, haze and hop aromas. The juicy hop blend creates grapefruit, melon, strawberry and passion fruit aromas to give the beer a soft bitterness. 

These are amazing seltzers made with real fruit. We'll have a rotating selection of seltzers from Untitled Art pouring all summer!

Who could deny that most of our favorite summertime memories involve cold pink rose, toes in the sand, body surfing, and a plate full of pork

Enjoy this world-class international premium pilsener made with top quality ingredients and pleasantly light thanks to especially soft brewing water.